Activity: Culinary experiences

Champagne awakens each September during the annual grape harvest, when vineyards come alive with the rhythm of the vendange. Join local harvest teams among the vines, taste the vintage, and celebrate the season from Épernay to Paris.

Tết is a time of renewal, when Vietnam slows, gathers, and begins again. This journey moves from the vibrant preparations of Hanoi to the quiet rituals of Ninh Bình and the lantern-lit celebrations of Hội An.